Sonoma Farm Grape Seed Oil (Cold Pressed), 16.9oz
High smoke point, approximately 420 °F (216 °C)
Safer for cooking at high temperatures such as for stir-fries, sautéing and fondue.
Clean, light taste
No Preservatives or Artificial Flavors!
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Grape seed oil is extracted from grape seeds and has a relatively high smoke point, approximately 420 °F (216 °C), so it can be safely used to cook at high temperatures. Grape seed oil can be used for stir-fries, sautéing and fondue. In addition to its high smoking point, grape seed oil has other positive attributes in relation to cooking. It has a clean, light taste that has been described as 'nutty'.
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